Amount of Total lipid (fat) in Pasta, cooked, enriched, without added salt

Cereal Grains and Pasta

In 100 g (Grams) of Pasta, cooked, enriched, without added salt there is 0.93 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pasta, cooked, enriched, without added salt.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Pasta, cooked, enriched, without added salt

Pasta, cooked, enriched, without added salt is a type of Cereal Grains and Pasta. The most significant nutrients in Pasta, cooked, enriched, without added salt are listed below.

Water 62.13 g 62.13%
Energy (calorie) 158 kcal
Energy (joule) 660 kJ
Protein 5.8 g 5.8%
Total lipid (fat) 0.93 g 0.93%
Ash 0.27 g 0.27%
Carbohydrate, by difference 30.86 g 30.86%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 0.56 g 0.56%
Sucrose 0.09 g 0.09%
Glucose (dextrose) 0.04 g 0.04%
Fructose 0.03 g 0.03%
Lactose 0 g
Maltose 0.4 g 0.4%
Galactose 0 g
Starch 26.01 g 26.01%
Calcium, Ca 7 mg 0.01%
Iron, Fe 1.28 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 58 mg 0.06%

Nutrients in Pasta, cooked, enriched, without added salt